ALL POSTS BY: Daniela Frendo

Daniela Frendo is a travel writer and photographer from Malta. No matter how often she travels, she keeps breaking out in cold sweats at boarding gates. She is terrified of flying, but willing to try out stomach-churning delicacies wherever she goes. Her trips aren’t complete without doing a bit of trekking, experiencing local culture and getting a souvenir t-shirt.She has a degree in Communications and divides her time between teaching English and writing for different publications, including her own travel blog www.grumpycamel.com.

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5 Delicious Czech Dishes For Vegetarians

by Daniela FrendoUpdated on Mar 6, 2019Oct 19, 2015

The Czech Republic is famous for its world-class beer and being the birthplace of the Pilsner, but little is known about the country’s cuisine. …

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Pure Paradise: Six Eco-Friendly Beach Resorts In Europe

by Daniela FrendoUpdated on Nov 26, 2025Aug 20, 2015

For peace and paradise with an eco-friendly twist, these beach resorts in Europe make for the ultimate vacation.

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The Tajine: Morocco’s Pride & Passion

by Daniela FrendoUpdated on Oct 9, 2025Aug 5, 2015

Another steaming tajine is placed before me. Like most of the tajines I’ve had so far, I have no idea what lies within this one.

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olives and jam

Dining & Dancing With Berbers In Morocco

by Daniela FrendoUpdated on Mar 26, 2025Jul 17, 2015

The odour of raw meat wafted in the air. Next to me, freshly slaughtered chickens were laid out on a counter with their claws still …

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