We love hearing from chefs, mixologists, travelers and readers with a delicious recipe and a story to tell. That being said, we’re not a cooking site, and straight recipes with no back story will not be accepted. Each recipe must have some connection to place, culture, community and/or history to be considered, and this story must be part of the submission.
Epicure & Culture offers two options for those wanting to have a recipe publish.
- Bloggers/Readers: Free. If you’re using this option it means you are not linking back to anything aside for potentially a personal blog.
- Restaurants/Bars: $100. We receive many pitches each day from restaurants and bars wanting to share recipes to promote their businesses. We’re happy to work with you, but there will be a small fee to have your recipe published and your establishment highlighted.
Please use the form below to pitch your idea. We look forward to helping you share your story!