The empanada recipe is anything but simple, as regional variations exist across Latin America. Here is your ultimate guide to this delicious dish!
Looking to explore Medellin, Colombia, like a local? Epicure & Culture caught up with Pablo Alvarez-Correa, founder of Real City Tours S.A.S, to get his take on how to get to know the city beyond the typical tourist sites. 1. […]
One of my favorite ways to explore a culture is through its food. On a recent trip to Colombia, I was not disappointed, as hearty dishes, street snacks and soups — not to mention sweet desserts — delighted my palate. […]
Ever since the late 90’s, the Amazon jungle has inspired the image of a massive anaconda wrapping its slithering girth around my body from head to toe. In my vivid imagination, it drags me under water before biting my head off […]
For those who read my personal travel blog, Jessie on a Journey, I recently wrote about a bike tour in Bogota, Colombia that I loved. An addition to this excursion that I opted for was a cooking class, where my […]
Often touted as the national dish of Colombia, Bandeja Paisa consists of a mixture of foods on one plate: red beans and rice topped with a fried egg, avocado slices and plantain chips and enhanced with fried pork rind, grilled […]
Farming and agriculture are necessary to human survival. Unfortunately, many regions and countries struggle with a lack of supply to meet demand in these industries, with people choosing to abandon rural life in search of urban environments. That being said, […]