tahaa food

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Epicurious Immersion on French Polynesia’s “Vanilla Island”

by Jessie FestaUpdated on Jun 4, 2013Jun 4, 2013

“Here is plate of fresh fruit with banana, papaya, pamplemoussier (a sweet grapefruit) and watermelon, as well as bread with housemade guava, mango and pomegranate …

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