“You are most welcome,” says Sinta, an Indian woman dressed in a teal housecoat and saree , as she performs a traditional Indian welcoming ceremony. …
Kerala Culture: An Organic Farmstay Experience In India
Experiences
What Is Permaculture? (And How You Can Volunteer To Help Sustainable Agriculture)
Growing populations and shrinking resources strain the environment and stress its human inhabitants. Developed in 1978, permaculture aims to better prepare people for an uncertain …
How To Pair Wine And Cheese Like A Pro
Recently I had the pleasure of taking a “Wine & Cheese Pairing” course at New York City’s Brooklyn Winery. The class — which was curated …
Notes From Uganda: Culture, Couchsurfing And Volunteering With Orphaned Chimps
Travel isn’t always pretty. Intrepid traveler and wildlife volunteer Shara Johnson tells us about an eye-opening and somewhat difficult experience working at the Uganda Wildlife Education …
Earth Lodge: A Soul-Finding Farmstay In The Mountains Of Guatemala
“Just follow these two children. You’ll walk up the road a ways, down a path, do a small hop over a gap in the road …
Aperitivo: An Enviable Italian Ritual
If you ever find yourself in Russia, and someone offers you a glass of Vodka, you don’t turn it down. The same is true in …
The Hornbill Camp: Where Bird Sanctuary Meets Organic Plantation In India
“The Western Ghats are a very important place in India. It’s home to the richest bird life on the Indian Peninsula as well as thousands …
Big Island’s Volcano Winery: Introducing Volcanic, Guava And Tea-Infused Wines To Hawaii And The World
Active volcanoes. Macademia nuts. Tropical fruits. These are a few of the many things that come to mind when dreaming of Hawaii. And while wine …
Unique Chocolate Experiences In New York City
For those with a sweet tooth wanting to explore beyond your everyday chocolate shops, New York City is home to quirky, innovative and experiential cocoa …
Sweet Guatemala: A Look At The Country’s Mayan Chocolate History And Modern Experiences
Discover the rich history of chocolate in Guatemala, from its ancient Maya origins to the modern sweet experiences visitors can enjoy today.