“Blind tasting is not easy,” says Stephanie Frederick, our Sommelier Society of America instructor for today’s deductive wine tasting class. “Today there are New World …
Food, wine & culture for the ethical traveler
Food, wine & culture for the ethical traveler
“Blind tasting is not easy,” says Stephanie Frederick, our Sommelier Society of America instructor for today’s deductive wine tasting class. “Today there are New World …