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Epicure & Culture

Epicure & Culture

Food, wine & culture for the ethical traveler

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Tortellini in brodo, an italian broth with pasta.

Food In Bologna, Italy: What & Where To Eat In This Delicious City

women from the Wakami women’s empowerment artisan group in Guatemala crafting beautiful bracelets

16 Ethical Clothing Companies That Give Back

Vineyards in the Okanagan Valley overlooking Lake Okanagan and rolling hills on a clear summer day.

Okanagan Valley Wine Country: Where To Sip, Savor & Stay For A Tipsy Trip

a plate of 3 Sicilian cannolis in different flavor variations

Where To Find The Best Cannoli In Sicily (Map Included!)

biodynamic wineries in Oregon

10 Best Biodynamic Wineries In Oregon You Must Visit

traveler eating plant-based tacos at a vegan resort in the Caribbean

20 Best Vegan Resorts In The Caribbean

Czech desserts you must try

Top 10 Prague Pastries To Try On Your Next Czech Republic Trip

Altai Mountains Mongolia

A Culturally-Immersive Adventure In Mongolia’s Altai Mountains

Sommelier Certification: Exploring The Wines Of The Loire Valley

by Jessie FestaUpdated on Feb 5, 2026Apr 16, 2014

No education in wine would be complete without learning about France’s Loire Valley, which is exactly why the Sommelier Society of America spends a class …

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cherry blossoms

Traveler’s Guide To Cultural Immersion In Japan

by Jessie FestaUpdated on Dec 10, 2018Apr 11, 2014

Have you ever dreamed of not only visiting Japan, but truly immersing yourself in the local culture? Travel blogger and insatiable nomad Beth Williams of …

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Rainforest Boutique Hotel

Ethical Travel: 3 Sustainable Stays In Kerala, India

by Jessie FestaUpdated on Apr 2, 2014Apr 10, 2014

Known as “God’s Own Country” for its diverse ecosystems and landscapes, India’s Kerala is the perfect destination to explore Mother Nature. It’s also a worthwhile …

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Sommelier Certification: Exploring The Wines Of Alsace, France

by Jessie FestaUpdated on Feb 5, 2026Apr 9, 2014

“‘The Queen of Riesling’ — That’s what I want it to say on my tombstone!” laughs Stephanie Frederick, my instructor for the day for my …

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The International Issue Of Child Street Vendors

by Judi ZienchukUpdated on Mar 23, 2026Apr 8, 2014

Before I take any international trip, my friends and family become overwrought with “helpful pieces of advice” for me. Most of it is usually common …

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Sea Urchin and Beer at Spike's Africa Bar and Restaurant, San Diego

Beyond Wine And Fish: Ultra-Fresh Seafood And Craft Beer Pairings At Spike Africa’s In San Diego, California

by Katie FooteUpdated on Apr 2, 2014Apr 1, 2014

Like its free-spirited, ocean-faring namesake, Spike Africa’s Fresh Fish Grill & Bar — one of the top downtown San Diego restaurants — offers a culinary …

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rhino poaching

How Rhino Poaching Is Funding Terrorism (And How You Can Help Stop It)

by Gretchen HealeyUpdated on May 17, 2017Mar 27, 2014

Something 50 million years in the making is on track to be wiped out in a matter of a few decades. The rhinoceros — essentially …

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pills

Medical Tourism: Are Cheaper Procedures Worth The Risk?

by Judi ZienchukUpdated on Feb 21, 2014Mar 26, 2014

While even the thought of needing to take a trip to the hospital while on vacation is enough to make most travelers shudder, others make …

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wine pour

How To Pair Wine And Cheese Like A Pro

by Jessie FestaUpdated on Oct 31, 2024Mar 25, 2014

Recently I had the pleasure of taking a “Wine & Cheese Pairing” course at New York City’s Brooklyn Winery. The class — which was curated …

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Yellow dandelion flowers.

Carrot, Dandelion & Maple: An Epicurious Guide To Lesser-Known Fruit Wines

by Judi ZienchukUpdated on Aug 1, 2025Mar 20, 2014

Making over 4,500 varieties of the beverage, grapes are typically the staple ingredient in wine. However, if you’d like even more choices, wine can also …

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