French dining etiquette is vital to understand before eating out in France. Maneuver the local restaurant scene like a local with these important tips.
Be it slathered in nutella, sprinkled lightly with sugar or dripping with cheese, the crepe is an important item on the French menu.
From creamy Brie to tasty beef stews, Marseille boasts many exciting dishes, including a few unusual ones. Here’s how to sample the best food in Marseille.
Tired of being served boring meals when ordering meat-free dishes? Check out this vegan guide to some of the best vegan restaurants in the US.
The French have played an enormous role in influencing Vietnamese cuisine. Here’s why (and how to savor it for yourself).
Savoring Kouign-Amann is an important experience to have when visiting Brittany, France. Here’s why.
Flaky, crumbly and creamy all at once, the decadent French dessert the millefeuille — which translates as “a thousand leaves” — is one of the most delectable pastries out there.
Every few years, a new dessert seems to become particularly trendy. A couple of years back, it was all about the cupcake. For a …
Paris is famed for its pastry, but while millefeuille is marvelous and fans of the éclair abound, the heart and soul of French pastry is …