Do you want to enjoy a vacation with culinary consciousness? Epicure & Culture has collected a variety of accommodations worldwide that cater to vegetarians and customize their menus to guests with other dietary restrictions.
In addition to caring for their guests, many of these Bed & Breakfasts use sustainable, locally grown, and organic produce, including ingredients grown on-site. Some even offer educational cooking and gardening classes so you can bring the farm to your table back home.
Furthermore, all of the locations include opportunities to supplement healthy eating with outdoor activities.
1. Stanford Inn by the Sea (Mendocino Coast, California)
For a healthy, relaxing, and educational getaway, try the Stanford Inn by the Sea on California’s Mendocino Coast, one of the best vegan resorts in the USA. Driving to the property you’ll pass hillsides lush with organic vegetables, flower gardens, and orchards farmed using bio-intensive methods.
These gardens produce ingredients for the inn’s Raven Restaurant, which serves numerous vegan options. Think grilled portobellos topped with tangy orange-chipotle BBQ sauce, shiitake ravioli with caramelized onion sauce, and biological tacos stuffed with fresh veggies and a lime crème fraiche.
Onsite and around the Inn, there are many opportunities for health. For instance, the inn offers vegan cooking classes, organic gardening classes, yoga classes, wellness classes, spa and massage services, canoe rentals, bike rentals, an indoor swimming pool, hot tub and sauna, and much more.
If you would rather get off the property, the location on Big River provides easy access to canoeing, bike trails, nearby beaches and headlands, and Mendocino’s shops, art galleries, and restaurants.
2. Chittoor Kottaram Temple Hotel (Kerala, India)
For a one-of-a-kind vegetarian getaway, consider staying at Chittoor Kottaram Temple Hotel in Kerala, India.
Chittoor temple received a special mention in hundred-year-old Keralan fairy tales.
Now the temple has been converted into a single-key hotel that remains true to its religious origin, serving vegetarian-only food like banana fritters topped with honey and rice dumplings.
Guests arrive by boat and remain barefoot during the duration of the stay. The hotel can accommodate up to 6 people.
3. The Old Wailuku Inn (Ulupono, Maui, Hawaii)
Have you dreamed of traveling back in time to 1920s Hawaii? Stay in a bed & breakfast inn built from Maui’s completely restored 1924 “Queen of Wailuku Homes.” Your stay includes a full gourmet breakfast each morning.
With advance notice, the breakfast menu will be adjusted to either vegetarian or vegan by substituting fresh Island veggies, polenta, tofu and cereals. All breakfasts feature delicious, fresh tropical fruits.
4. Black Sheep Inn (Hammondsport, New York)
Head to New York’s Finger Lakes and stay at Black Sheep Inn and Spa, focusing on providing guests with the freshest local ingredients in a menu that can accommodate a variety of dietary protocols.
One of the owners, Debbie, graduated from New England Culinary Institute and explains her culinary philosophy:
“In our pursuit of local, sustainable and seasonal, we are proud to source over 85% of our ingredients from within 50 miles of the Inn.”
Debbie cooks according to guests’ food allergies and dietary preferences. She has grains milled specifically for the property and offers gluten-free, grain-free, vegan, vegetarian, and raw options.
Moreover, one-on-one cooking classes are offered to teach guests about best practices of healthy living and show them that “healthy” food is easy to cook and delicious.
The B&B is minutes from amazing wineries of the Finger Lakes as well as other exceptional craft breweries and museums.
5. Museflower Retreat & Spa (Chiang Rai, Thailand)
Head to Museflower Retreat & Spa in Chiang Rai, an all-inclusive vegetarian holistic wellness retreat, where you will find tasty meat-free cuisine in an incredible setting. You will stay amidst peaceful rice fields in lush green northern Thailand in cozy guest cottages overlooking a tranquil lake.
The room rate includes three lacto-ovo vegetarian meals per day, served in a heath-focused and detoxifying buffet. All ingredients are locally sourced and freshly picked from their on-site organic farm. If you are interested in working on the farm, guests can help out in exchange for a discount in the gift shop.
The room rate also includes a daily free fitness class, including yoga, pilates or stretching and guests can take part in ongoing wellness programs. The spa offers massages, face and body treatments, and natural spa therapies.
6. Mt. Washington Bed & Breakfast (Shelburne, New Hampshire)
Drive the road up the highest peak in the Northeast and stay the night at a vegetarian-friendly accommodation on the way. Mt. Washington Bed & Breakfast has been offering guests vegetarian and vegan breakfast choices since 1999.
The owner, Mary Ann, is a vegetarian herself and loves cooking up vegan-style pancakes, French toast, cinnamon-stuffed squash with cranberries, breakfast burritos, and more.
Mary Ann also prepares afternoon treats — like her specialty Vegan Trail Mix Cookies — to fuel an afternoon of outdoor activities. The Mt. Washington Bed & Breakfast offers seven guest rooms, all with unobstructed views of the White Mountains.
7. Singletree Lodge & Cabins (Danbury, North Carolina)
For an elegantly rustic bed and breakfast close to North Carolina’s Hanging Rock State Park, consider staying at Singletree Lodge & Cabins.
The accommodation sits on 1,000 acres (405 hectares) of family-owned wilderness preserve including over five riverfront miles (eight kilometers).
In addition to private hiking trails, guests can enjoy trekking in the adjacent State Park along with river kayaking, fly fishing, boating on the lake, mountain climbing, mountain biking, horse trails, zip lines, and hunting.
Because of the large assortment of outdoor activities, many guests are fitness-oriented and the B&B tries to match this interest in healthy living with their meals.
As part of the room fee, the lodge serves a huge country breakfast incorporating locally sourced, organic and non-GMO ingredients.
8. Beechwood Inn Bed & Breakfast (Clayton, Georgia)
Beechwood Inn Bed and Breakfast seeks to reconnect food to its origins and people to their food by serving local, seasonal, and sustainable food.
The B&B operates an organic vegetable, herb, and edible flower farm, whose ingredients are used in your breakfast, the nightly wine reception, and in their Saturday Chef’s Table-Style Dinners.
To further enhance the farm-to-table experience, the B&B’s Executive Chef offers vegetarian (or gluten-free) cooking classes.
9. Victorian Mansion Bed & Breakfast (Los Alamos, California)
Are you looking for a luxury bed and breakfast in the heart of Santa Barbara wine country? Choose from one of Victorian Mansion’s six themed suites — 50’s, Gypsy, Roman, Egyptian, Pirate, and French — all with fireplace, hot tub, in-suite breakfast and a bottle of local wine.
Hidden bathrooms, spiral staircases, a cannon coffee table, an Egyptian sarcophagus, a chariot, and a 1956 Cadillac convertible are a sample of the treasures inside. In the morning, a hot, gourmet breakfast appears in your suite via a private food butler.
Vegetarian options for guests include spinach and feta quiche, apple strata, tostada de potata, and cinnamon roll French toast.
10. Briar Rose Bed & Breakfast (Boulder, Colorado)
For a completely meat-free inn nestled in the Colorado mountains, Briar Rose Bed & Breakfast is your spot, including an all-organic breakfast (choice of vegetarian, vegan, or gluten-free).
They also offer a large assortment of fresh organic loose-leaf tea, served any time of day with famous homemade shortbread butter cookies.
Close to the property are mountain trails with panoramic views of the Continental Divide.
Hike down an intimate canyon to view rock formations and cross streams to visit a secluded meadow. The beautiful Boulder Creek Path is a couple hundred yards away.
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